Soba Noodle?

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Our Head Chef Will Cook For You

- Reservation required at least 2 days before

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Customer’s Comments

We invited 20 Gluten-free customers to our test kitchen in April, 2017 and had a tasting and monitoring event to get a feedback on our gluten-free Soba noodles.

Here is a digest video.

Since then, we have offered gluten-free Soba noodle to customers who made a reservation through our Homepage.

All of customers enjoyed and seemed satisfied with foods and service. 

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MENU

We offer 3 different ways to enjoy Gluten-free Soba Noodle.

(Regular: Bonito Flake based broth / Kombu Kelp Seaweed based broth for Vegan)

Please choose the menu with "💚 " if you are Vegan.

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Warm Soba (Warm noodle in a warm soup)

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Other menus

Hearty clear broth based on Umami Dashi broth (Regular: Bonito flake broth / Vegan: Kombu kelp seaweed broth) and GF soy sauce based broth.

Dip Soba (Warm sauce & Cold noodle)

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Other menus

Hearty clear warm sauce (we called it even if it looks like broth) based on Umami Dashi broth (Regular: Bonito flake broth / Vegan: Kombu kelp seaweed broth) and GF soy sauce or our original chicken soup based sauce. You can make a soup by pouring our original soba broth after eating noodle. 

Cold Soba (Cold sauce & cold noddle)

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Other menus

Fresh and clear cold sauce based on Umami Dashi broth (Regular: Bonito flake broth / Vegan: Kombu kelp seaweed broth) and GF soy sauce based broth.

Appetizers

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Reservation

* It might happen to be full of reservation even if it seems to be available on a calendar below. Because this reservation system is not automatically updated, an availability can't be reflected on time. So sorry for the inconvenience in advance.

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Location

cocoron
16 Delancey st. New York NY 10012